Recipes
What to actually cook
Four dishes that use what we stock. Real quantities, real timings, and every ingredient we sell links straight to it.
Medium · 85 min · serves 4 to 6
Durban Chicken Curry
Bone-in chicken and potato simmered with Gorima's masala into a thick Durban gravy.
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Medium · 180 min · serves 4 (one quarter loaf each)
Bunny Chow (Durban Mutton Curry in a Quarter Loaf)
Durban mutton curry, cooked down slow and served in a hollowed quarter of white loaf.
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Easy · 40 min · serves 6 as a side
Chakalaka
One-pan braai relish of onion, peppers, carrot and KOO Baked Beans. Better on day two.
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Easy · 40 min · serves 4 to 6 (makes about 450ml)
Monkey Gland Sauce
The classic South African steakhouse sauce: fried onion, All Gold and Mrs Ball's chutney.
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